Amish - Cheese Curd - Dill Pickle

Sale price Price $3.75 Regular price Unit price  per 

Dill Pickle Curds
Pasteurized milk, cheese cultures, salt, enzymes, Natamycin (Natural Preservative), Dill Pickle seasoning: Dextrose, Salt, Vinegar Powder [Maltodextrin, White Distilled Vinegar, Modified Food Starch] Onion Powder, Sugar, Sodium Diacetate, Natural Flavorings, and Dill